What Your Neighbors are Saying.

“If the scale of their farming is small enough, they like to work in the company of their children and with the help of their children. They love the measure of independence that farm life can still provide.”

— Wendell Berry

  • "As a registered dietitian, I greatly value smaller-scale, locally raised food products. Liz with Blue Creek Farm gave me some of their grassfed ground beef to try. The fresh flavor and smell of the meat was incomparable. It cooked super evenly and rather quick. While still retaining plenty of moisture and remaining tender, the meat had a much more crumbly texture as compared to the more chewy and sponge-like texture of a supermarket ground beef option. If you are looking for a high-quality grassfed beef option, choose Blue Creek Farm."

    — Olivia (Ohio)

  • "I recently purchased bones from Blue Creek Farm to make bone broth. I finished my first batch this weekend. I have made bone broth for many years but this is the real deal!!! The broth is delicious and congealed beautifully so I know that it is rich in collagen. Liz and Chip were wonderful to work with and Liz spent time sharing her expertise on broth-making. It is an hour drive but well worth making the distance!"

    — Carol (Indiana)

  • “I just want to thank you for producing such a wonderful product. I have been buying freezer beef from Blue Creek Farm for several years, and every year the beef seems to get better and better. Having battled health issues my entire adult life, I feel confident every time we cook something with Blue Creek Farm beef that we are eating something healthy and nutritious. This is a feeling I have never had eating any other beef. ”

    — John W. (Ohio)

  • “I have been a customer for years. Liz always provides awesome service, is very accommodating, and always meets my needs. They have great quality meat at a reasonable price."

    — Donna (Ohio)

  • “We just cooked the filets for dinner. Fabulous! Really good!”

    -Nina (Indiana)